Brion’s Favorite


Today gives you a sneak peak into the cookbook.  This is Brion’s Favorite!  I love to cook and bake for my husband, and he loves to eat!  It makes for a great combination.

Oatmeal, Peanut Butter, Chocolate Chunk Cookies

Ingredients:  1 cup flour, 1 cup old fashioned oats, 1/2 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 1/2 cup butter, softened, 1/2 cup sugar, 1/2 cup packed brown sugar, 1/2 cup creamy peanut butter, 1 egg, 1 1/2 teaspoons vanilla, 1 cup chocolate chunks

Directions:  Heat oven to 375 degrees.

Mix first 5 ingredients until blended.  Beat butter, sugars and peanut butter in large bowl with mixer until light and fluffy.  Add egg and vanilla; mix well.  Gradually add flour mixture, mixing well after each addition.  Stir in chocolate.

Drop heaping tablespoons of dough, 2 inches apart, onto baking sheets.  Bake 10 to 12 minutes or until lightly browned.  Cool 1 minute on baking sheet; remove to wire racks.  Cool completely.

Makes 2 dozen




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